Eat & Stay

Redhill Farm Free Range Pork is on the menu at a select number of wonderful restaurants, pubs, cafes and Deli's that are well worth a visit if you are in the area.

However, there are an increasing number of outlets that are using our name on their menu but don't actually buy from us – if you come across any please ask us and we will be able to confirm whether we supply them or not. That way we can help support our genuine business customers that work very hard to produce fabulous menus using the best ingredients!

  • Battlers Green Farm Shop

    Common Lane, Radlett, Herts WD7 8HP
    T. 01923 856551

    ‘Part of the Battlers Green Farm Rural Shopping Village stocking high quality produce in beautiful surroundings.’

  • Bridleway B&B

    Riseholme Gorse, Hall Lane, Lincoln LN2 2LY
    T. 01522 545693

    ‘Luxury award-winning B& B accomodation, nestled by an oak wood, yet only 5 minutes from Lincoln's Cathedral Quarter & Bailgate area. ’

  • Broadway Deli

    29 High St., Broadway, Worcs. WR12 7DP
    T. 01386 853040

    ‘Amazing Deli in the Cotswolds - fab team, wonderful produce - and I hear they have fantastic free range pork pies!’

  • Caffe Portico

    The Terrace, Cultural Qtr, Lincoln
    T. 07988 104373

    ‘Italian Cafe-Bar in the Cathedral Quarter, serving delicious, freshly prepared dishes daily from 9a.m. - 5pm, opening till 11pm on Fridays. See website for regular events.’

  • Cathedral View Guest House

    6 Eastgate, Lincoln LN2 1QA
    T. 01522 537469

    ‘A beautiful historic guesthouse, nestling in the shelter of Lincoln Cathedral in the heart of famous Cathedral Quarter of Lincoln and Bailgate area full of independent shops, cafes and bars. ’

  • The Dovecote Inn

    Cross Hill, Laxton, Newark, Notts NG22 0SX
    T. 01777 871586

    ‘Set in England's last remaining medieval farming village this traditional pub restaurant has a reputation for providing first class hospitality, serving quality local home cooked food 7 days a week. ’

  • Inn On The Green

    Ingham, Lincoln
    T. 01522 730354

    ‘Grade 11 listed Inn overlooking the pretty village green of Ingham. Owners Sarah and Andrew take great care choosing the best quality produce to serve.’

  • Goring Hotel

    Belgravia, London SW1W 0JW
    T. 020 7396 9000

    ‘Features Redhill Farm Free Range Pork on the lunch menu every Monday’

  • James Martin Manchester235

    2 Watson St, Manchester M3 4LP
    T. 0161 820 1727

    ‘Since filming an episode of his BBC2 TV series at Redhill Farm, James Martin has served our Free Range Pork on his menu every week. Top Dish! ’

  • Jamie Oliver's Recipease

    92-94 Notting Hill Gate, Notting Hill, London W11 3QB
    T. 0203 375 5398

    ‘Recipease combines a cookery school, cafe and retail area to make a great food hub inspiring people about food - whether eating, having a lesson or just browsing.’

  • Mowbrays Cafe

    35 High St., Haxey, North Lincs DN9 2HH
    T. 01427 754945

    ‘A hidden gem! Excellent food with a varied menu, good strong coffee, friendly staff and reasonable prices. ’

  • Oblix

    Level 32, The Shard, 31 St Thomas St. London
    T. 020 7268 6700

    ‘Located on the 32nd floor of the Shard, with panoramic views across the London skyline, Oblix offers contemporary, sophisticated yet relaxed dining. ’

  • Reeds Cafe

    56 Bridge St., Gainsborough
    T. 01427 679171

    ‘With a reputation for high quality at reasonable prices, Reeds has earned many regular customers by creating a warm, welcoming atmosphere with a high standard of service.’

  • Thaymar Ice-Cream

    Haughton Park Farm, Bothamsall, Retford, Notts. DN22 8DB
    T. 01623 862632

    ‘Outstanding Ice-Cream produced on their farm and for sale in the farm shop. Also have a lovely, quality cafe - try the 'fruity Redhill Farm Pork curry!’

  • White Hart Hotel

    Bailgate, Lincoln LN1 3AR
    T. 01522 526222

    ‘One of the finest hotels located in the heart of Lincoln between Lincoln Cathedral and Lincoln Castle.’

  • Business Customers: If you are interested in having Redhill Farm Free Range Pork on your menu please contact Jane Tomlinson through our Contact page.