Real Lincolnshire Sausages with hand rubbed English sage as the only added ingredient. 85% min. meat content. Rated in Top 3 Best Sausages in the UK by BBC Good Food Magazine.
Ingredients: Free Range Pork (85%), Breadcrumb, Sage, Seasoning.
Allergen Information: Wheat Gluten.
The ideal breakfast sausage or sausage sandwich, but also good for casseroles or use the sausagemeat for a great bolognaise sauce.
As they have a high meat content and lower fat content cook lower and slower – best cooked in the oven at 180 deg for approx 30 mins in a roasting tray.
*1 Star Great Taste Award 2021*
*1 Star Great Taste Award 2019*
*1 Star Great Taste Award 2017*
*1 Star Great Taste Award 2011*
*1 Star Great Taste Award 2008*
BBC Good Food Magazine - Top 3 Sausages in the UK
Lincolnshire’s Favourite Sausage – Lincoln Sausage Festival 2010
Guardian Newspaper 10 Best Sausages in the UK 2008